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History |
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| The history of coffee is as rich as the brew itself, dating since XIX century.
 Costa Rica has been a country of high knowledge and experience in coffee production, due to a combination of advantages: the variety that is sowed; the climate; agricultural practices always guarding the integrity of the bean; its way of selecting and collecting the fruit; in addition of the care for the environment. This has generated a history of culture around coffee, involving each one of the details of the productive process, from the seed to the cup, to such an extent that ancient farmers popularly baptized it the "Gold Bean".
We love coffee, but specifically, we love great coffee. Just like you do. We are passionate about make an excellent
coffee. Which is why we formed this company-because we believe every cup
of coffee should be exceptional. We have been working very hard to make sure
every single cup of coffee measures
up to that standard.
So how do we do it? We start with great beans, and to find them we go to the source. Then, we roast the beans in small batches to perfect and maintain the flavor, whether they are single origin or distinctive blends. Also we tailor our roasts to capture the full richness and intensity of the coffee. |
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| The Gold Grain importance Today, caferibera.com is well known and recognized as Costa Rica 's #1 gourmet coffee
Nearly every fine restaurant, hotel and tourist attraction is proud to serve our coffee, which is processed from the most exquisite coffee cherries, harvested, milled, sun-dried, and roasted right here in Costa Rica .
San Juanillo de Naranjo is made up of green mountains, near to the Colorado river, and located in the north zone of Naranjo to an ideal height of 1200 meters for coffee growing.
These relatively low lands provide with fundamental nutrients for the good development of the plantations. In addition their coffee plantations have a natural shade of trees of the tropical zone, like Guanacaste, Balsa, Guácimo and “yellow crust”, Poró, which allows a perfect balance between flora and fauna, protecting the river basin. This constitutes a unique and privileged place for the production and growing of the highest quality of coffee bean, in excellent flavor, aroma, acidity and body, characteristics that make our coffee a special product. |
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| General aspects of coffee
We make a special care and , together with a perfect climate and a land with fundamental nutrients, allows us to produce the best coffee of the world, and guarantee the same quality in each one of the deliveries.
- In best coffee store not a single coffee bean is roasted until your order it
- Best coffee store store is one of the only coffee companies in the world with the ability to control of each one of the stages of the agro-industrial process
- Our business is to select the best cup of coffee not only for the exquisite flavor , also for the incomparable smell.
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